Maximum 22 people

Wed., Thurs., Fri. or Sat. Evening - $200.00 facility fee* plus food, beverages, tip and tax and surcharge if applicable.  A facility fee is applied to all packages.

Upstairs Private Evening Function

Available only on Wednesday, Thursday, Friday or Saturday evening for dinner during our regular evening hours

To host your function with elegance and style it is necessary that we insure the quality of our presentation by imposing a minimum fee as follows:

Wed., Thurs., or Fri. Dinner     $950.00

Saturday Dinner     $1,200.00

Provided that your facility fee, food and beverage bill (all before adding tip and tax) equals or exceeds the minimum guarantee as stated above there will not be an additional surcharge added to your bill.  However, in the event that the total cost does not total the corresponding minimum amount, an additional surcharge will be added to your bill.  This surcharge will be equal to the amount necessary to bring your bill  up to the proper minimum guarantee as stated above.  In addition, if your final bill does not meet the minimum fee; tax (6.25%) and gratuity (19%) will then be calculated based on the minimum guarantee.

Menu Option

The Menu for your evening will be created from our current dinner offerings.  You may choose any 2 appetizers, 3 entrees, and 3 dessert selections from our current menu.  Please note that our menus do change seasonally.  Your guests will be presented with your selections on a personalized menu, without pricing.  You may wish to add to your menu by including a selection of stationary or passed hors d’oeuvres should you desire to conduct a reception preceding your dinner.  While it will be your option to include or not to include beer and wine, we do not offer a cash bar or separate billing service for your guests as all food, non-alcoholic and alcoholic beverages, tax, and service will be presented on one bill.  You will be charged for all food and beverages based on consumption.